{"product_id":"guide-canning-freezing-curing-smoking-meat-fish-game","title":"A Guide to Canning, Freezing, Curing \u0026 Smoking Meat, Fish \u0026 Game","description":"\u003ch2\u003ePreserve Like a Pro — From Field to Pantry\u003c\/h2\u003e\u003cp\u003eWhether you've just come back from a successful hunt or pulled in a fresh catch, \u003cem\u003eA Guide to Canning, Freezing, Curing \u0026amp; Smoking Meat, Fish \u0026amp; Game\u003c\/em\u003e by Wilbur F. Eastman, Jr. is the definitive handbook for preserving your harvest the right way.\u003c\/p\u003e\u003cp\u003eThis comprehensive guide walks you through every major preservation method — from water-bath canning and pressure canning to dry curing, brining, cold smoking, and hot smoking. Written with clarity and depth, it's trusted by hunters, anglers, homesteaders, and home cooks who want to make the most of every cut and catch.\u003c\/p\u003e\u003ch3\u003eWhat You'll Learn\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSafe canning techniques for meats, fish, and wild game\u003c\/li\u003e\n\u003cli\u003eFreezing best practices to lock in freshness and flavour\u003c\/li\u003e\n\u003cli\u003eTraditional curing methods using salt, sugar, and nitrates\u003c\/li\u003e\n\u003cli\u003eStep-by-step smoking guides for a range of meats and fish\u003c\/li\u003e\n\u003cli\u003eStorage tips to maximise shelf life and food safety\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA must-have reference for anyone serious about self-sufficiency, food preservation, and making the most of nature's bounty.\u003c\/p\u003e","brand":"Wilbur F. Eastman, Jr.","offers":[{"title":"Default Title","offer_id":59586140799262,"sku":"BOOK-EASTMAN-CANNING","price":54.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/5902\/2622\/files\/3a5c8039b2b24ab891adcc8afaccea1c.jpg?v=1783590495","url":"https:\/\/nuviques.com\/products\/guide-canning-freezing-curing-smoking-meat-fish-game","provider":"Nuviques","version":"1.0","type":"link"}